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While ACEF provides a cursory review of every article on the website, ACEF and the ACEF staff cannot guarantee the accuracy of the information contained in the articles. The ideas presented in the articles are not endorsed by ACEF, the Texas Center for Educational Facilities, Tarleton State University, or the US Department of Education. All articles are posted as presented in the original format.
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"No Cost" School Renovation
Zorn, R. L. (2006). 193 (5)

Ohio’s Poland Local School District recently completed $5.5 million in additions and upgrades at no cost to the taxpayers. How did they do it? The district entered into a multiyear energy performance contract that allows them to pay off their loan through the savings realized by the renovation itself.

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14 Severe Weather Survival Tips
Satterly, S. (2012). Retrieval Location

This article is a refresher of current best practices for tornado sheltering for schools, as well as an explanation of why they have become best practices. The process to change protocals so changes are made in a thoughtful and logical manner are described.

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2001 College Construction Report
Abramson, P. (2001).

In 1997, colleges and universities in the United States put just less than $5.8b worth on construction in place. This report identifies new construction to be completed, starts, retrofits, additions, etc. in the college and university setting across the U.S. for 2001.

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A biosecurity checklist for school foodservice programs: Developing a biosecurity management plan
United States Department of Agriculture, Food and Nutrition Service (2003). (FNS-364)

The U.S. Department of Agriculture, Food and Nutrition Service (FNS), has prepared A Biosecurity Checklist for School Foodservice Programs: Developing a Biosecurity Management Plan. This booklet presents a wide array of guidelines and suggestions on how to: 1) form a school foodservice biosecurity management team; 2) use the checklist to prioritize measures to strengthen biosecurity inside and outside the primary foodservice area; and 3) create a school foodservice biosecurity management plan.

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A study into the effects of light on children of elementary school age - A case of daylight robbery
Hathaway, W. E., Hargreaves, J.A., Thompson, G.W., & Novitsky, D. (1992).

Based on a review of the literature and a pilot study conducted from 1981 to 1985, a study was carried out that examined physical development and school performance effects of different lighting systems on elementary students. Students’ dental health, growth and development, attendance, and academic achievement were examined under four different types of lighting: (a) full spectrum fluorescent lamps, (b) full spectrum fluorescent lamps with ultraviolet light enhancements, (c) cool white fluorescent lamps, and (d) high pressure sodium vapor lamps. Data on 327 students, in Grade 4 at the end of the 1986-87 school year, were collected at the start and at the conclusion of the study, which spanned two years. The results indicated that over the two year period, students under full spectrum fluorescent lamps with ultraviolet supplements developed fewer dental cavities and had better attendance, achievement, and growth and development than students under other lights. Students under the high pressure sodium vapor lamps had the slowest rates of growth and development as well as the poorest attendance and achievement. On the basis of the findings of this study it was concluded that lights have important non-visual effects on students who are exposed to them on a regular basis in classrooms.

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Achievement by Design
Black, S. (2007).

Buildings and classrooms play a role in how students learn, but while amenities are nice, don't let the frills overshadow your district's instructional goals.

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Building a disaster-resistant university
Federal Emergency Management Agency (2003). (EPA 402-F-03-012)

This document is both a how-to guide and a distillation of the experiences of six universities and colleges across the country that have been working over the past several years to become more disaster-resistant.

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Causes of indoor air quality problems in schools: Summary of scientific research
Bayer, C. W., Crow, S.A., & Fischer, J. (2000). (DE-AC05-00OR22725)

Understanding the primary causes of indoor air quality (IAQ) problems and how controllable factors--proper heating, ventilation and air-conditioning (HVAC) system design, allocation of adequate outdoor air, proper filtration, effective humidity control, and routine maintenance--can avert problems may help all building owners, operators, and occupants to be more productive. This revised report provides a comprehensive summary of IAQ research that has been conducted in various types of facilities. It focuses primarily on school facilities because, for numerous reasons, they are far more susceptible to developing IAQ problems than most other types of facilities, and the occupants--children--are more significantly affected than adults are. This revised report contains summaries of more recent IAQ articles, with 50 new items added to the references. In addition, it expands the discussion of carbon dioxide in response to concerns about this section in the first version of the report. (Contains 154 references.) (EV)

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Cost-Benefit of Analysis of LEED silver Certification for New House Residence Hall at Caregie Mellon University
Weber, C. L., & Kalidas, S. K. (2004).

This project report assessed and quantified the intangible benefits to the university arising from the LEED Certification and the benefits to the residents of New House through a combination of expert elicitation and surveying.

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Crime Prevention through Environmental Design
Gardner, R. A. (1985).

This document provides information on how to incorporate physical design features and security techniques in a cost effective manner to school facilities using CPTED principles.

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